{"id":35821,"date":"2021-10-11T07:00:17","date_gmt":"2021-10-11T12:00:17","guid":{"rendered":"https:\/\/platthillnursery.com\/?p=35821"},"modified":"2023-02-20T11:08:36","modified_gmt":"2023-02-20T17:08:36","slug":"pumpkin-seed-recipes-for-the-savvy-chef","status":"publish","type":"post","link":"https:\/\/platthillnursery.com\/pumpkin-seed-recipes-for-the-savvy-chef\/","title":{"rendered":"Pumpkin Seed Recipes for the Savvy Chef"},"content":{"rendered":"

Pumpkin harvest is finally here. We’ll soon be elbow deep in slippery pumpkin innards. With pie on the mind, it’s tempting to toss those slimy seeds<\/a><\/span> in the compost, but collecting them is well worth the effort. Few fall snacks are so healthy, nourishing, and tasty as roasted pumpkin seeds\u2014here are some mouthwatering recipes to try!\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/p>\n

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Four Popular Pumpkin Seed Recipes<\/h2>\n

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\"Platt<\/p>\n

Honey Roasted Pumpkin Seeds<\/h2>\n

Enjoy this sweet recipe around the fireplace or to keep you warm during <\/span>fall gardening<\/span><\/a>. If you’re using seeds from your own pumpkin, there’s no need to shell them first. Once roasted, the whole package is crunchy and flavorful.\u00a0\u00a0\u00a0<\/span><\/p>\n

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Ingredients:<\/h3>\n